1 serving (28 grams) contains 100 calories, 6.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
400 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32 g | 41% | |
| Saturated Fat | 20 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100 mg | 33% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 4 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 24 mcg | 120% | |
| Calcium | 800 mg | 61% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 80 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shredded Mexican cheese is a blend typically made from cheeses such as cheddar, Monterey Jack, queso quesadilla, and sometimes asadero or cotija, originating from Mexican and Tex-Mex cuisine. Known for its creamy texture and mild to sharp flavor profile, this cheese blend is popular for melting over dishes like tacos, quesadillas, and nachos. Nutritionally, shredded Mexican cheese provides protein, calcium, and fats, with one ounce offering approximately 100 calories, 7 grams of fat, 6 grams of protein, and 180 milligrams of calcium. While it is a good source of nutrients such as calcium for bone health, it can contribute to higher calorie and saturated fat intake if overconsumed.
Store shredded Mexican cheese in an airtight container in the refrigerator at 35-40°F. For best quality, use within 5-7 days of opening or freeze for longer storage.
Yes, shredded Mexican cheese is relatively high in protein. A 1-ounce (28g) serving typically provides around 6-7 grams of protein, depending on the brand and blend. This makes it a good source of protein for muscle repair and overall health.
Yes, shredded Mexican cheese is suitable for a keto diet. It is low in carbohydrates, with only about 1-2 grams of carbs per 1-ounce serving, while being high in fats and protein, which aligns well with keto macronutrient requirements.
Shredded Mexican cheese is a good source of calcium, with about 200mg per ounce, supporting bone health. However, it can be high in saturated fat (around 5 grams per ounce) and sodium (150-200mg per ounce), so portion control is important to avoid excessive intake of these nutrients.
The standard serving size for shredded Mexican cheese is 1 ounce, or about 1/4 cup. This portion ensures you benefit from its nutritional value without overconsuming calories, fat, or sodium.
Shredded Mexican cheese blends often include a combination of cheeses like cheddar, Monterey Jack, and queso quesadilla, offering a milder and more versatile flavor compared to plain cheddar. Nutritionally, they are similar in calories and protein per ounce, but blends may have slightly different fat and sodium contents depending on the mix.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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