1 serving (28 grams) contains 160 calories, 5.0 grams of protein, 13.0 grams of fat, and 9.0 grams of carbohydrates.
Calories |
640 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52 g | 66% | |
| Saturated Fat | 10 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 340 mg | 14% | |
| Total Carbohydrates | 36 g | 13% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 8 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 6.8 mg | 37% | |
| Potassium | 640 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Seasoned cashews are roasted or baked cashew nuts enhanced with spices, herbs, or flavorings. Cashews originate from the cashew tree, native to Brazil, and are widely incorporated into global cuisines, especially in South Asian, African, and Caribbean dishes. Beyond their savory taste, cashews are nutrient-dense, offering healthy fats, protein, and an array of micronutrients. A 1-ounce (28g) serving of plain cashews contains approximately 157 calories, 5 grams of protein, and 12 grams of unsaturated fats. They are also rich in magnesium, copper, iron, and vitamins like vitamin K and vitamin E. Seasoned varieties may have added sodium or additional ingredients, which should be considered when evaluating their nutritional content.
Store in an airtight container in a cool, dry place to maintain freshness. Refrigeration is recommended for prolonged storage to prevent oils from becoming rancid.
Seasoned cashews contain around 5 grams of protein per 1-ounce serving (28 grams), making them a decent snack choice for getting a moderate amount of protein. However, they are not as protein-rich as other nuts like almonds or peanuts.
Cashews, including seasoned ones, typically contain about 9 grams of carbohydrates per 1-ounce serving. While this is higher compared to other nuts like macadamia or pecans, small portions can fit into a keto diet if carb intake is carefully managed.
Cashews are a good source of healthy fats, magnesium, and antioxidants, which support heart health and bone strength. However, seasoned versions may contain added sodium or sugar, so it’s important to check the labels if you are watching your intake of these ingredients.
A typical recommended serving size for cashews is 1 ounce (around 18-20 cashews), which provides about 160 calories. Consuming this portion size prevents overeating while still enjoying their nutritional benefits.
Seasoned cashews often have added salt, spices, or oils, which can increase calorie and sodium content compared to raw cashews. While they may offer more flavor, raw cashews are generally a healthier option if you want to avoid excess additives.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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