1 serving (150 grams) contains 200 calories, 2.0 grams of protein, 5.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
315.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 15.8 mg | 0% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 31.5 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Scroppino is a refreshing Italian cocktail-dessert that originated in the Veneto region. Traditionally served as a palate cleanser or light treat, it blends lemon sorbet, prosecco, and vodka into a creamy, frothy mixture. Its bright, tangy flavor and smooth texture make it ideal for warm weather or celebratory occasions. While Scroppino's ingredients provide a light and energizing taste, it's worth noting its nutritional aspects. Lemon sorbet contributes some vitamin C and hydration, while prosecco and vodka bring calories and alcohol content that should be consumed in moderation. As a dessert or drink, Scroppino is low in fats but is high in sugars from the sorbet and alcohol. Typically enjoyed in small portions, Scroppino can be part of a balanced diet if savored occasionally. Its delightful combination of citrus and bubbles showcases the elegance and simplicity of Italian cuisine.