1 serving (150 grams) contains 200 calories, 10.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
317.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sayur Usus is a traditional Indonesian dish made primarily from chicken intestines cooked in a fragrant curry-like broth, often with coconut milk, spices, and vegetables such as green beans or jackfruit. Originating from Javanese cuisine, Sayur Usus is frequently served as part of a larger meal, such as at festive gatherings or alongside rice. The dish is moderate in protein content due to the chicken intestines and can be high in fat, depending on the amount of coconut milk used. It also contains some vitamins and minerals, including iron from the intestines and potassium when vegetables are included. Its nutrient profile varies based on the specific recipe and additional ingredients used, but its balance of macronutrients can contribute to a satisfying meal when consumed in moderation.
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat thoroughly before consumption.
Sayur Usus, an Indonesian dish made with chicken intestines, vegetables, and coconut milk, is rich in protein due to the intestines. A typical serving (100g) provides approximately 8-10g of protein, 120-160 calories, and a moderate amount of fat. It also contains iron, zinc, and small amounts of vitamins like B12, depending on the ingredients used.
Sayur Usus can fit a keto diet if prepared without ingredients high in carbohydrates, like certain starchy vegetables or added sugars. The protein and fat from chicken intestines and coconut milk make it compatible, but ensure to monitor your carb intake from coconut milk and other added ingredients.
Sayur Usus is a good source of protein, essential minerals like iron and zinc, and healthy fats from coconut milk. However, it is also high in cholesterol due to the chicken intestines, so moderation is advised, especially for those with heart conditions or high cholesterol levels. Additionally, ensure the intestines are thoroughly cleaned and cooked to reduce the risk of foodborne illness.
A recommended serving size for Sayur Usus is about 1 cup (150-200g), which provides sufficient protein and nutrients for a balanced meal. Pair it with fresh vegetables or a small portion of rice to create a more complete and nutritious meal.
Compared to dishes like Sayur Lodeh or Opor Ayam, Sayur Usus is higher in protein due to the chicken intestines. However, it may also have a higher cholesterol content. Its creamy texture is similar to other coconut milk-based dishes, but the unique use of intestines gives it a distinct flavor and texture uncommon in other recipes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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