1 serving (100 grams) contains 18 calories, 0.9 grams of protein, 0.2 grams of fat, and 3.9 grams of carbohydrates.
Calories |
42.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 9.3 g | 3% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 6.2 g | ||
| protein | 2.1 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 564.3 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salada de Tomate, or tomato salad, is a simple yet flavorful dish originating from Portuguese and Brazilian cuisine, commonly enjoyed alongside grilled meats or seafood. This dish consists of fresh tomatoes, often paired with onions, olive oil, vinegar, and herbs such as parsley or cilantro. Tomatoes are nutrient-dense, rich in vitamin C, potassium, and antioxidants like lycopene. These components make the salad not only refreshing but also a nutritious addition to meals, offering hydration and a low-calorie profile. Salada de Tomate is versatile, fitting into a variety of dietary patterns, from vegetarian to low-calorie diets.
Store fresh tomatoes at room temperature to maintain flavor and texture; refrigerate if already sliced, and consume within 2 days.
A typical serving of Salada De Tomate (100 grams) contains approximately 18-25 calories, 1 gram of protein, 0.2 grams of fat, and 4 grams of carbohydrates, primarily from natural sugars. It is also a good source of vitamin C, vitamin K, potassium, and antioxidants like lycopene.
Salada De Tomate is suitable for a low-carb diet since it contains only about 4 grams of carbs per 100 grams. However, it may not be ideal for strict keto diets if consumed in large quantities due to the natural sugar content in tomatoes. Consider portion control if following a very low-carb plan.
Salada De Tomate offers health benefits such as improved heart health, skin health, and reduced inflammation due to its high content of vitamins and the antioxidant lycopene. However, individuals with acid reflux or sensitive stomachs may need to moderate consumption as tomatoes are acidic and could exacerbate symptoms.
A typical serving size of Salada De Tomate is around 1 cup (150-200 grams), which provides 30-50 calories. This portion is sufficient to enjoy the health benefits without overloading on the natural sugars from tomatoes. Pair it with healthy fats like olive oil for improved nutrient absorption.
Compared to other vegetable-based salads, Salada De Tomate is lower in calories but higher in natural sugars due to the tomatoes. It is lighter than creamy or mayo-based salads, making it a healthier option. Adding ingredients like onions, cucumbers, and olive oil can enhance both flavor and nutrient profile.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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