1 serving (85 grams) contains 15 calories, 1.4 grams of protein, 0.2 grams of fat, and 2.9 grams of carbohydrates.
Calories |
10 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6.7 mg | 0% | |
| Total Carbohydrates | 1.9 g | 0% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 0.5 g | ||
| protein | 0.9 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 129.3 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salad lettuce, primarily cultivated for its crisp texture and mild taste, originates from the Mediterranean region and has become a staple across global cuisines, particularly in salads and sandwiches. This leafy green is composed of about 95% water, making it a hydrating, low-calorie food with just 5-15 calories per cup, depending on the variety. Salad lettuce is a rich source of vitamin K, which supports bone health, and provides smaller amounts of vitamin A, folate, and potassium. Romaine, butterhead, and iceberg are some popular varieties, each offering slight differences in texture and nutrient content.
Store salad lettuce in the refrigerator, preferably in a loose, perforated bag to maintain freshness. Rinse thoroughly before use to remove any dirt or bacteria.
Salad lettuce is not high in protein. On average, it contains only about 0.5-1 gram of protein per cup (approximately 36 grams for loose-leaf lettuce). It’s better known for its low calorie content and high water content than its protein levels.
Yes, you can eat salad lettuce on a keto diet. With only about 1-2 grams of net carbs per cup, it’s a keto-friendly food that is low in carbohydrates and calories while offering essential micronutrients like vitamin A and vitamin K.
Salad lettuce is rich in vitamins such as A and K, which support eye health and blood clotting respectively. It is very low in calories (about 8 calories per cup) and high in water, helping with hydration and weight management. However, it may lack substantial macronutrients and should be paired with other nutrient-dense foods for a balanced meal.
A typical serving size of salad lettuce is about 2 cups (roughly 72 grams), which provides only around 16 calories. This amount is ideal as a base for salads or as a sandwich filler, but the portion can be adjusted depending on your appetite and dietary needs.
Compared to spinach, salad lettuce is lower in most nutrients, including iron, calcium, and folate. However, it is still a good source of vitamin A and vitamin K while being lighter in calories. Spinach is generally the more nutrient-dense option, but lettuce can still serve as a refreshing, low-calorie base for meals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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