1 serving (100 grams) contains 200 calories, 15.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 238.1 mcg | 1190% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Saithe Nuggets are bite-sized portions of sustainably sourced saithe, a mild white fish popular in Nordic cuisine. Typically coated in a golden breadcrumb or light batter, these nuggets offer a crispy exterior paired with tender, flaky fish inside. Rich in high-quality protein and low in saturated fat, saithe is an excellent source of essential nutrients like vitamin D, omega-3 fatty acids, and selenium, supporting heart, bone, and immune health. Although the fish itself is healthy, preparation methods like frying can add extra calories and fat, so baking or air-frying can be preferable alternatives for a lighter option. Saithe Nuggets are versatile, pairing wonderfully with dips, salads, or vegetables, making them a nutritious and convenient addition to meals. Perfect for both children and adults, they bring a wholesome taste of the sea to your plate.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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