1 serving (10 grams) contains 40 calories, 1.0 grams of protein, 1.0 grams of fat, and 7.0 grams of carbohydrates.
Calories |
946.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1182.9 mg | 51% | |
| Total Carbohydrates | 165.6 g | 60% | |
| Dietary Fiber | 11.8 g | 42% | |
| Sugars | 0 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Riveta is a crispbread commonly associated with Swedish and Nordic cuisine, often made from rye or wheat flours. Traditionally crafted to be lightweight and shelf-stable, Riveta is enjoyed as a snack or meal accompaniment and pairs well with toppings such as cheese, spreads, or fresh vegetables. Nutritionally, Riveta is relatively low in fat but provides a source of complex carbohydrates and dietary fiber. Each serving typically contains 400 calories, 70 grams of carbohydrates, 10 grams of protein, and 10 grams of fat. It also contains small amounts of calcium (50 mg) and iron (2 mg), making it a simple, filling option for energy and mild nutritional support.
Store in a dry, airtight container at room temperature to maintain crispness. Keep away from moisture to prevent staleness.
Riveta contains 10 grams of protein per 100-gram serving, which is a moderate amount suitable for maintaining muscle and overall health. While not exceptionally high in protein compared to sources like meat or legumes, it can complement a balanced diet.
Riveta is not ideal for a keto diet due to its high carbohydrate content—70 grams per 100 grams—significantly exceeding the low-carb requirements of a ketogenic lifestyle. It may be better suited for diets prioritizing fiber or whole grains.
Riveta provides a good source of dietary fiber (5 grams per 100 grams), which supports digestive health and may help control cholesterol levels. However, its relatively high sodium (500 mg per 100 grams) might be a concern if consumed excessively, especially for individuals monitoring their sodium intake.
A typical serving of Riveta would be around 3-4 crackers (approximately 30 grams), providing roughly 120 calories and 3 grams of protein. This portion controls caloric intake while offering fiber and nutrients without overloading on carbohydrates.
Riveta is similar to other crispbreads in terms of fiber and calorie content but often has slightly higher sodium levels (500 mg per 100 grams) compared to some alternatives. It is sugar-free, making it a better choice for those avoiding added sugars.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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