1 serving (100 grams) contains 250 calories, 3.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 190.5 mg | 14% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Rafaello Ice Cream is a decadent frozen dessert inspired by the famous Rafaello confectionery. With a creamy base infused with coconut and almond flavors, it offers a luxurious and indulgent treat. Typically enriched with milk, cream, sugar, shredded coconut, and almond pieces, this ice cream reflects the sweet richness associated with European-inspired desserts. Its origin ties back to Italian cuisine, renowned for its emphasis on high-quality ingredients and artisanal creations. While high in saturated fat and sugar due to the cream and sweeteners used, it provides a moderate source of calcium from the dairy content. Coconut contributes a hint of fiber and healthy fats, though these are outweighed by its overall calorie density. Best enjoyed in moderation, Rafaello Ice Cream is a delightful choice for those seeking a tropical, nutty treat with opulent flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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