1 serving (112 grams) contains 120 calories, 26.0 grams of protein, 2.5 grams of fat, and 0.0 grams of carbohydrates.
Calories |
255.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.3 g | 6% | |
| Saturated Fat | 1.1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 148.9 mg | 49% | |
| Sodium | 159.6 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 55.3 g | 110% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 21.3 mg | 1% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 702.1 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Purdue Chicken Breast is a premium-quality, all-natural poultry product sourced from cage-free chickens raised without antibiotics. Known for its tender texture and rich flavor, this versatile protein is a staple in American cuisine and finds widespread use in dishes ranging from grilled entrées to savory soups and hearty salads. Low in fat and high in lean protein, it supports muscle growth while being a satisfying addition to any balanced diet. Purdue Chicken Breast is minimally processed, containing no preservatives or artificial additives, making it a wholesome choice. However, preparation methods such as breading or frying can increase calorie and fat content, so healthier cooking options like baking, grilling, or steaming are recommended. Ideal for health-conscious and fitness-focused lifestyles, this chicken breast ensures quality and consistency, embodying the brand’s commitment to responsible farming practices and delicious nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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