1 serving (80 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
591.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 8.9 g | 44% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 59.2 mg | 19% | |
| Sodium | 443.8 mg | 19% | |
| Total Carbohydrates | 88.8 g | 32% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 59.2 g | ||
| protein | 8.9 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.2 mg | 4% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 443.8 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pumpkin Brownie is a delightful fusion of rich, fudgy chocolate brownie and the warm, spiced flavors of pumpkin. Rooted in American baking traditions, this seasonal treat combines simple ingredients like pumpkin puree, cocoa powder, flour, eggs, and warm spices such as cinnamon or nutmeg. Pumpkin adds natural moisture and a boost of nutrients like vitamin A, making this dessert slightly more wholesome compared to traditional brownies. The chocolate offers indulgent sweetness, while the optional addition of dark chocolate chips or walnuts enhances texture and flavor. While Pumpkin Brownie satisfies sweet cravings, its sugar and calorie content make it best enjoyed in moderation. Perfect for fall gatherings or an afternoon pick-me-up, it pairs well with coffee or milk for a comforting treat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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