Pulled pork burger

Pulled pork burger

Lunch

Item Rating: 61/100

1 serving (250 grams) contains 550 calories, 30.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.

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518.9
calories
28.3
protein
42.5
carbohydrates
23.6
fat

Nutrition Information

1 cup (235.8g)
Calories
518.9
% Daily Value*
Total Fat 23.6 g 30%
Saturated Fat 9.4 g 47%
Polyunsaturated Fat 0 g
Cholesterol 70.8 mg 23%
Sodium 1132.1 mg 49%
Total Carbohydrates 42.5 g 15%
Dietary Fiber 2.8 g 10%
Sugars 7.5 g
protein 28.3 g 56%
Vitamin D 0 mcg 0%
Calcium 141.5 mg 10%
Iron 2.8 mg 15%
Potassium 377.4 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🥩 High protein

Source of Calories

34.3%
22.8%
42.9%
Fat: 212 cal (42.9%)
Protein: 113 cal (22.8%)
Carbs: 170 cal (34.3%)

About Pulled pork burger

The pulled pork burger is a popular dish in American cuisine, originating from the Southern United States. It features slow-cooked, shredded pork that is often seasoned with a blend of spices and barbecue sauce, served on a bun with toppings such as coleslaw or pickles. The nutritional profile of a pulled pork burger varies depending on preparation, but it typically contains protein from the pork, fats from the meat and sauces, and carbohydrates from the bun. Pulled pork is a good source of essential nutrients like B vitamins (especially B12 and niacin), zinc, and selenium.

Health Benefits

  • High protein content supports muscle repair and growth, with approximately 20-25 grams of protein per serving depending on portion size.
  • Rich in vitamin B12, which aids red blood cell production and supports nervous system health.
  • Contains selenium, a mineral that acts as an antioxidant and supports thyroid function.

Dietary Considerations

Allergens: Contains gluten (if bun contains gluten), soy (possible in barbecue sauce), egg (possible in sauces or bun)
Suitable for: High-protein diets
Not suitable for: Vegetarian, vegan, gluten-free (if bun contains gluten), low-sodium diets (due to sauces)

Selection and Storage

Store cooked pulled pork in an airtight container in the refrigerator for up to 3-4 days. Reheat thoroughly before consuming.

Common Questions About Pulled pork burger Nutrition

How many calories and how much protein does a pulled pork burger have?

A pulled pork burger typically contains around 400-600 calories, depending on portion size and additional toppings like sauces and cheese. It provides about 20-25 grams of protein per serving, making it a moderately high-protein meal with significant energy content.

Can I eat a pulled pork burger on a low-carb or keto diet?

A standard pulled pork burger with a regular bun is not low-carb or keto-friendly due to the bun and potential sugary barbecue sauce, which can add around 40+ grams of carbs. However, you can make it keto-compatible by swapping the bun for lettuce or a low-carb alternative and using a sugar-free barbecue sauce.

Is a pulled pork burger healthy to eat regularly?

While pulled pork offers protein and important nutrients like B vitamins and zinc, it can be high in saturated fat and sodium, especially if heavily sauced or served on a buttered bun. Consuming it in moderation as part of a balanced diet is recommended to avoid overindulgence in unhealthy components.

What is the recommended serving size for a pulled pork burger?

A suitable serving size for a pulled pork burger is approximately 4 ounces of pulled pork on a single bun, paired with healthy sides like a salad or steamed vegetables. Keeping portion sizes in check can help manage calorie intake while still enjoying the dish.

How does a pulled pork burger compare to a beef burger in terms of nutrition?

A pulled pork burger is often similar in protein content to a beef burger, providing about 20-25 grams per serving. However, pulled pork can be higher in sodium and potentially sugar if sauced heavily, whereas beef burgers typically contain more iron and may have a simpler nutritional profile depending on preparation. Both can vary significantly based on ingredients and cooking methods.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.