1 serving (60 grams) contains 200 calories, 20.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 80.0 g | 29% | |
| Dietary Fiber | 20.0 g | 71% | |
| Sugars | 20.0 g | ||
| protein | 80.0 g | 160% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 8.0 mg | 44% | |
| Potassium | 600 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Protein bars are a convenient snack designed to provide a compact source of nutrients, especially protein. Originating as supplements for athletes and fitness enthusiasts, they are widely popular across various cuisines for on-the-go consumption. Typically made with protein sources such as whey, soy, or pea protein, they also often include carbohydrates, fats, and fiber, along with vitamins and minerals. Nutritional content varies based on the formulation, with many bars offering 10-20 grams of protein per serving. They cater to different dietary needs, such as high-protein, low-carb, or plant-based diets, and are often used to support muscle repair, weight management, or energy replenishment. However, attention to added sugars and artificial ingredients is advised when selecting a protein bar for optimal health benefits.
Store in a cool, dry place to maintain texture and flavor integrity. Avoid high heat, which can cause melting or spoilage of certain ingredients.
Most protein bars contain 10-20 grams of protein per serving, depending on the brand and type, along with 150-300 calories. While some bars include added vitamins and minerals, such as iron, calcium, or vitamin B12, others focus only on macronutrient content for energy and recovery.
Yes, but you should choose protein bars that are specifically labeled as keto-friendly, with fewer than 20 grams of net carbs per serving. Look for bars sweetened with alternatives like stevia or erythritol rather than sugar, as many conventional protein bars are higher in carbs due to added sugars or syrups.
Protein bars can be a healthy snack or meal replacement, particularly for those needing a protein boost for muscle recovery or satiety. However, some bars are heavily processed and high in added sugars or artificial ingredients, so it's best to read the label and avoid bars with more than 10 grams of added sugar per serving.
One to two protein bars per day is generally recommended, depending on your dietary protein needs, activity level, and overall nutrition. They should complement a balanced diet, not replace whole foods like lean meats, legumes, or dairy. Overconsumption may lead to excessive calorie intake or reliance on processed foods.
Protein bars are convenient and shelf-stable, providing a quick option for on-the-go consumption. Homemade protein snacks, such as energy bites or smoothies, can offer higher customization with fresh, whole ingredients and less processing. However, homemade options require preparation and usually have a shorter shelf life.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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