1 serving (40 grams) contains 150 calories, 15.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 800 mg | 34% | |
| Total Carbohydrates | 80 g | 29% | |
| Dietary Fiber | 16 g | 57% | |
| Sugars | 20 g | ||
| protein | 60 g | 120% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 8 mg | 44% | |
| Potassium | 400 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Protein cereal is a modern breakfast food that combines whole grains like oats, quinoa, or wheat with added protein sources such as pea protein, whey protein, or soy protein. It gained popularity in Western cuisine as a convenient and nutrient-dense option for individuals looking to increase their protein intake, particularly fitness enthusiasts and those following active lifestyles. Protein cereals are designed to balance macronutrients, often containing 10-20 grams of protein per serving, depending on the recipe. They also typically offer high dietary fiber content due to the inclusion of whole grains and seeds. They can be fortified with vitamins and minerals like iron, calcium, and vitamin D, supporting a balanced diet. Protein cereals are versatile and can be paired with milk, plant-based beverages, or yogurt for additional nutrients.
Store protein cereal in an airtight container in a cool, dry place to maintain freshness and prevent spoilage.
Protein cereal typically contains 10-20 grams of protein per serving (about ¾ to 1 cup), depending on the brand and variety. The calorie content usually ranges from 120 to 200 calories per serving. Check the label for additional nutrients like fiber, vitamins, and minerals, as these can vary widely among products.
Many protein cereals are not keto-friendly, as they contain 15-30 grams of carbohydrates per serving, including sugars and fiber. However, some brands offer low-carb or keto-specific options with around 3-5 grams of net carbs per serving. Always check the nutritional label to ensure it fits your dietary needs.
Protein cereal can be a convenient way to increase your protein intake, supporting muscle recovery and keeping you fuller longer. However, some brands may contain added sugars or artificial ingredients, which could reduce their overall health benefits. Opt for options with minimal added sugar (less than 5 grams per serving) and ensure you pair it with other nutrient-dense foods like fresh fruit or unsweetened yogurt.
A standard serving size for protein cereal is typically ¾ to 1 cup, though this can vary between brands. It’s important to measure your portions, as exceeding the recommended serving can increase calorie, carbohydrate, and sugar intake, especially if you add milk or toppings.
Protein cereal generally contains more protein—around 10-20 grams per serving compared to 2-5 grams in regular cereals. However, regular cereals may be lower in calories and sugars, depending on the type. Protein cereals are better suited for those seeking higher protein intake, while regular cereal may be a lighter option for quick energy.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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