1 serving (70 grams) contains 45 calories, 0.0 grams of protein, 0.0 grams of fat, and 11.0 grams of carbohydrates.
Calories |
152.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 16.9 mg | 0% | |
| Total Carbohydrates | 37.2 g | 13% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 27.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 33.8 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Popsicles, also known as ice lollies in some regions, are frozen treats made by freezing flavored liquids, often fruit juice or sweetened water, onto a stick. Originating in the United States, they were reportedly invented in 1905 by an 11-year-old boy who left a mixture of flavored soda and water outdoors with a stick in it. Popsicles primarily consist of water and sugar, contributing to a low protein and fat-free profile. While their calorie content varies depending on the ingredients, a standard fruit-flavored popsicle contains around 64 calories, 15.7 grams of carbohydrates, and little to no vitamins or minerals unless fortified or made with nutrient-dense juices. They are considered a cooling, indulgent snack rather than a significant source of nutrition.
Popsicles should be stored in a freezer at 0°F (-18°C) or below to maintain texture and prevent melting.
Popsicles contain no protein, as their primary ingredients are water, sugar, and flavoring. They are not a significant source of protein and are typically consumed as a low-calorie treat rather than a nutritional snack.
Traditional popsicles are not keto-friendly due to their carbohydrate and sugar content. A single popsicle contains approximately 15.7g of carbs, including 11.4g of sugar, which can quickly exceed the daily carb allowance on a ketogenic diet.
Popsicles can provide a refreshing treat, but they contain mostly sugar (11.4g per serving) with no protein, fiber, or significant vitamins and minerals. Frequent consumption can contribute to excessive sugar intake, potentially leading to health concerns like weight gain or dental issues.
It is generally best to limit consumption to one popsicle at a time, as a single serving contains 64 calories and 11.4g of sugar. Moderation is key, especially if popsicles are part of a diet high in other sugary foods.
Popsicles are typically lower in calories (64 per serving) and fat (0g) compared to ice cream, which often contains higher calories, saturated fat, and sugar. However, popsicles offer little to no nutritional value, whereas ice cream may contain protein, calcium, and other nutrients depending on the type and ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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