1 serving (300 grams) contains 600 calories, 60.0 grams of protein, 35.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.0 mg | 53% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 4.0 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 48 g | 96% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Piri Piri Half Grilled Chicken is a flavorful dish inspired by Portuguese and African cuisine. This entrée features tender, juicy chicken marinated in a vibrant blend of piri piri sauce made from chili peppers, garlic, citrus, and spices. Grilled to perfection, this preparation ensures a smoky, slightly charred flavor with a spicy kick. Rich in protein, this dish is a satisfying choice for those looking to support muscle growth and repair. The grilling process reduces the need for added oils, making it a leaner option compared to fried dishes. However, the piri piri sauce may be high in sodium depending on its preparation, so moderation is key. Paired with nutrient-dense sides like steamed vegetables or a fresh salad, Piri Piri Half Grilled Chicken can be incorporated into a balanced and nutritious meal plan while offering bold, global flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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