1 serving (170 grams) contains 610 calories, 17.0 grams of protein, 40.0 grams of fat, and 47.0 grams of carbohydrates.
Calories |
847.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.6 g | 71% | |
| Saturated Fat | 9.7 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1916.7 mg | 83% | |
| Total Carbohydrates | 65.3 g | 23% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 20.8 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 347.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
PF Chang’s Dynamite Shrimp is a bold appetizer inspired by Asian cuisine, featuring crispy tempura-battered shrimp tossed in a spicy sriracha aioli. Served atop a bed of fresh greens, it combines a satisfying crunch with creamy, fiery heat. The dish highlights flavors associated with Japanese and Southeast Asian culinary traditions. While shrimp is a lean protein source rich in vitamins and minerals like selenium, B12, and phosphorus, the tempura batter and creamy sauce contribute to higher calorie and fat content. The greens provide a fresh, nutrient-rich base, but keep in mind the dish’s indulgent nature when considering total caloric intake. Perfect as a sharable starter, Dynamite Shrimp delivers bold flavors with a mix of texture and spice, making it a flavorful treat for those who enjoy vibrant, Asian-inspired dining experiences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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