1 serving (57 grams) contains 60 calories, 12.0 grams of protein, 1.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
250.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125.0 mg | 41% | |
| Sodium | 2083.3 mg | 90% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.0 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 625 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peppered Deli Turkey is a flavorful, lean protein option commonly enjoyed in sandwiches, wraps, and salads. Made from high-quality turkey breast, it is seasoned with black pepper and savory spices, offering a hint of heat without overwhelming the palate. Originating from delicatessens that specialize in crafted meats, it blends American-style deli traditions with versatile seasoning. Turkey is naturally low in fat and rich in protein, making it a healthier alternative to fattier deli meats like salami or bologna. It's also a good source of essential nutrients such as vitamin B6, niacin, and phosphorus. However, be mindful of sodium levels, as deli-style meats tend to be higher in salt due to the curing and flavor-enhancing processes. Whether paired with whole-grain bread or added to a fresh vegetable salad, Peppered Deli Turkey is a tasty choice for those seeking a balanced yet delicious meal option.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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