Nutrition Facts for Pasta with cream sauce
Image of Pasta with cream sauce

Pasta with cream sauce

Item Rating: 69/100

One cup of Pasta with cream sauce is around 250 grams and contains approximately 362 calories, 16 grams of protein, 14 grams of fat, and 42 grams of carbohydrates.

Pasta With Cream Sauce is a rich and indulgent dish that combines al dente pasta with a luscious, velvety cream sauce. Originating from Italian cuisine, this comforting classic often features ingredients like garlic, parmesan cheese, and a hint of nutmeg, creating a symphony of flavors that's utterly satisfying. While it’s deliciously creamy, it’s important to enjoy in moderation as it can be high in calories and fat. However, you can enhance its healthiness by adding fresh vegetables or lean proteins, making it a versatile dish for any occasion. Dive into this creamy delight and savor each bite!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 362.5
Total Fat 14.325g 0%
Saturated Fat 7.65g 0%
Polyunsaturated Fat 1.3675g
Cholesterol 55mg 0%
Sodium 500mg 0%
Total Carbohydrate 42.25g 0%
Dietary Fiber 2.75g 0%
Total Sugars 2.15g
Protein 15.925g 0%
Vitamin D 20IU 0%
Calcium 67.5mg 0%
Iron 2.025mg 0%
Potassium 222.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.7%
Protein: 17.6%
Carbs: 46.7%