1 serving (28 grams) contains 45 calories, 9.0 grams of protein, 0.5 grams of fat, and 1.0 grams of carbohydrates.
Calories |
381.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 42.4 mg | 14% | |
| Sodium | 1694.9 mg | 73% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 76.3 g | 152% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1694.9 mg | 130% | |
| Iron | 0 mg | 0% | |
| Potassium | 169.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Nonfat Cheese Stick is a convenient, protein-packed snack made from nonfat milk, offering the classic flavor and texture of cheese without the added fat. Typically associated with American cuisine, these individually wrapped cheese sticks are a popular choice for on-the-go snacking or as a light addition to balanced meals. Each stick is low in calories and provides a good source of protein and calcium, supporting muscle health and bone strength. The absence of fat makes it a heart-healthy option compared to traditional cheese, but it may lack the creaminess that comes from full-fat varieties. Additionally, nonfat cheese sticks are often lower in sodium than other processed cheese snacks, further enhancing their appeal for health-conscious eaters. Whether enjoyed on their own or paired with fruits and whole grains, Nonfat Cheese Sticks are an ideal choice for those seeking a nutritious and satisfying treat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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