1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
560 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28 g | 35% | |
| Saturated Fat | 4 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 840 mg | 36% | |
| Total Carbohydrates | 72 g | 26% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 4 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nacho Cheese Tortilla Chips are a crunchy, flavorful snack inspired by Mexican cuisine and seasoned with a bold cheddar cheese blend. Made primarily from corn, these chips are cooked to a crisp texture and dusted with a savory cheese-flavored powder, offering a tantalizing mix of taste and crunch. Key ingredients include ground corn, vegetable oils, and cheese-related seasonings, with additional spices enhancing the zest. While they provide a quick source of energy, thanks to carbohydrates, and small amounts of calcium from the cheese powder, they are also high in sodium and fats, particularly saturated fats, which should be consumed in moderation. These chips are best enjoyed as an occasional treat rather than a frequent diet staple, and pairing them with nutrient-rich dips, like guacamole or salsa, can add more balance to your snacking experience. Perfect for gatherings or solo indulgence, they deliver a satisfying burst of flavor with each bite.