1 serving (35 grams) contains 90 calories, 1.0 grams of protein, 1.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
612.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.8 g | 8% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 68.0 mg | 2% | |
| Total Carbohydrates | 136.1 g | 49% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 68.0 g | ||
| protein | 6.8 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mochi Shack Lychee is a delightful treat inspired by Japanese confectionery, blending the traditional sticky rice cake mochi with the tropical sweetness of lychee fruit. Each bite offers a soft, chewy texture paired with a refreshing burst of lychee flavor. Made with glutinous rice flour, natural lychee puree, and minimal added sugars, this dessert provides a unique combination of cultural tradition and contemporary taste. While lychee is rich in vitamin C and antioxidants, the mochi base is a source of carbohydrates, making it a quick energy boost. It's naturally gluten-free, though not suitable for low-carb diets. Moderation is key, as mochi is calorie-dense, and the lychee filling may contain added sweeteners depending on the preparation. Mochi Shack Lychee is perfect for those seeking a tropical-inspired snack or dessert with a balanced blend of indulgence and light fruity notes.