1 serving (20 grams) contains 60 calories, 1.0 grams of protein, 4.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 23.8 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Cream Puffs are delightful, bite-sized pastries with a rich heritage rooted in French cuisine. Their airy choux pastry shells are lightly baked until golden and filled with a luscious cream or custard, often flavored with vanilla or chocolate. These miniature treats offer a balanced texture—crispy on the outside and creamy within—making them an indulgent favorite. While they are undeniably delicious, Mini Cream Puffs are typically high in refined carbohydrates, fats, and sugars, which may be a concern for those monitoring their caloric intake. On the other hand, they contain modest amounts of protein from the eggs in the pastry. Best enjoyed as an occasional dessert, these bite-sized confections are perfect for celebrations or a small indulgence, offering a taste of classic European patisserie in every bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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