1 serving (10 grams) contains 40 calories, 0.0 grams of protein, 0.5 grams of fat, and 9.0 grams of carbohydrates.
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 214.3 g | 77% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 190.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Milk Flavor Straws are a fun and innovative way to enhance the taste of milk by adding flavor in a clean and convenient manner. These straws are filled with tiny flavored beads, typically made from sugar, natural or artificial flavoring, and a binding agent. As you sip, the milk dissolves these beads, infusing the drink with a burst of flavor ranging from chocolate to strawberry and beyond. Originating as a modern twist to traditional milk additives, Milk Flavor Straws are often enjoyed as a quick treat for kids and adults alike. While they encourage milk consumption, a nutrient-rich source of calcium and protein, they can also contain added sugars, making moderation crucial. Ideal for those looking to make drinking milk more exciting, these straws are a playful option, though their nutritional benefits vary depending on the specific ingredients used for flavoring.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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