One cup of Medium egg whites is around 235.7 grams and contains approximately 121.4 calories, 25.7 grams of protein, 0.4 grams of fat, and 1.7 grams of carbohydrates.
Medium Egg Whites are a versatile and nutritious ingredient, packed with protein and essential amino acids. They are derived from fresh, high-quality eggs and are commonly used in a variety of cuisines, from fluffy omelets to airy meringues. Low in calories and free from cholesterol, medium egg whites are an excellent choice for those seeking a healthy diet. Whether you're whipping them into a cloud-like soufflé or incorporating them into protein shakes, they provide a light, satisfying boost without the fats found in yolks. Perfect for health-conscious cooking, medium egg whites are a staple in any kitchen!
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Nutrition Information
Calories |
121.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 392.9 mg | 17% | |
| Total Carbohydrates | 1.7 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 25.7 g | 51% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 14.3 mg | 1% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 385.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
