1 serving (250 grams) contains 400 calories, 15.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 3.8 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 188.7 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Macarona Bechamel is a classic Egyptian pasta casserole that layers penne pasta, seasoned ground meat (typically beef or lamb), and a creamy, buttery béchamel sauce made from milk, butter, and flour. Often baked to golden perfection, this dish is hearty and calorie-dense due to its combination of carbohydrate-rich pasta, fat from the sauce, and protein from the meat. While it provides a rich source of calories and essential nutrients like protein, calcium, and B-vitamins, it can also be high in saturated fat and sodium depending on the recipe variations. This dish is a festive meal widely enjoyed in Egyptian cuisine, offering a comforting and satisfying option for gatherings or special occasions.
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in an oven or microwave to maintain texture and flavor.
Macarona Bechamel can be moderately high in protein depending on the ingredients used. If prepared with ground beef or chicken, it typically offers around 12-15 grams of protein per serving, mainly from the meat and milk in the béchamel sauce. However, the pasta contributes minimal protein and serves more as a carbohydrate source.
Macarona Bechamel is not compatible with a keto diet as it contains high amounts of carbohydrates from the pasta and béchamel sauce (thickened with flour). A traditional serving can have up to 40-60 grams of carbs, far exceeding keto diet limits. Low-carb alternatives could include replacing pasta with zucchini noodles and using almond flour for the sauce.
While Macarona Bechamel is a comforting dish, it can be calorie-dense, ranging from 400-600 calories per serving, with notable amounts of saturated fat due to the béchamel sauce and cheese. Eating it occasionally is fine, but frequent consumption can contribute to weight gain and elevated cholesterol levels if not balanced with nutrient-dense foods.
A typical portion size for Macarona Bechamel is about 1 cup (approximately 200-250 grams). This amount provides a balanced serving without going overboard on calories, especially if paired with a fresh side salad or steamed vegetables to enhance nutritional diversity and fiber content.
Macarona Bechamel and lasagna are similar in nutritional content, as both feature pasta, meat, cheese, and sauce. However, lasagna often contains higher amounts of cheese, which can increase fat and calorie content. Macarona Bechamel might offer slightly fewer calories per serving, but both dishes are indulgent and should be eaten in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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