1 serving (45 grams) contains 200 calories, 5.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1052.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.1 g | 53% | |
| Saturated Fat | 5.3 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 263.2 mg | 11% | |
| Total Carbohydrates | 157.9 g | 57% | |
| Dietary Fiber | 26.3 g | 93% | |
| Sugars | 15.8 g | ||
| protein | 26.3 g | 52% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 105.3 mg | 8% | |
| Iron | 7.9 mg | 43% | |
| Potassium | 789.5 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Low Sugar Granola is a wholesome, lightly sweetened blend of oats, nuts, seeds, and dried fruits, designed to deliver great taste without the high sugar content of traditional granolas. Rooted in American cuisine’s push toward health-conscious breakfasts, this granola is carefully crafted with natural ingredients like almonds, sunflower seeds, and unsweetened coconut flakes, making it nutrient-dense and rich in fiber, healthy fats, and essential vitamins. Sweetness typically comes from minimal amounts of honey or maple syrup, keeping added sugars low while still offering a satisfying flavor. It's a perfect option for those seeking balanced energy, whether sprinkled over yogurt, paired with milk, or enjoyed as a snack. While low in sugar, consumers should note the calorie content from nuts and seeds, keeping portion sizes in check. Ideal for clean eating, Low Sugar Granola supports a healthy lifestyle without compromising taste or texture.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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