1 serving (50 grams) contains 120 calories, 8.0 grams of protein, 3.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
567.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1419.5 mg | 61% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 47.3 g | 168% | |
| Sugars | 4.7 g | ||
| protein | 37.9 g | 75% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 473.2 mg | 36% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 709.8 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Low carb whole wheat wraps are a versatile food originating from modern dietary adaptations of flatbreads found in cuisines worldwide, including Mediterranean and Mexican. These wraps are crafted using whole wheat flour, offering a reduced carbohydrate content compared to traditional wraps, and are often fortified with additional sources of dietary fiber or protein. They typically contain around 15-20 grams of carbohydrates per serving, making them ideal for individuals managing carbohydrate intake. They provide a substantial amount of dietary fiber, around 4-6 grams per wrap, aiding in digestion and contributing to a balanced diet. Often low in added sugars, they are tailored for health-conscious individuals seeking nutritious and filling alternatives to high-carb breads or tortillas. These wraps also offer essential vitamins like B vitamins and minerals such as magnesium, which are inherent in whole grains.
Store in a cool, dry place in sealed packaging. Refrigerate or freeze for longer shelf life to prevent spoilage or mold.
Low carb whole wheat wraps typically contain around 5-8 grams of protein per serving, depending on the brand and size. While not considered a high-protein food, they can contribute modestly to your daily protein intake when paired with protein-rich fillings like chicken, tofu, or beans.
It depends on the specific wrap, as most low carb whole wheat wraps have around 5-15 grams of net carbs. For strict keto diets where carb limits are under 20 grams per day, these wraps might account for a significant portion of your daily carbs, so portion control and careful tracking are essential.
Low carb whole wheat wraps are lower in refined carbs compared to traditional wraps, making them a better option for blood sugar management and weight control. They also offer fiber (typically 3-8 grams per wrap), which supports digestion, and some contain added nutrients such as B vitamins and iron, depending on the brand.
One wrap is typically considered a serving, containing around 100-200 calories, depending on size and brand. If you are managing your carbs or calories closely, stick to one and consider filling it with nutrient-dense, low-calorie ingredients like vegetables and lean protein.
Compared to regular wheat wraps, low carb whole wheat wraps often contain fewer carbs (5-15 grams net carbs versus 20-30 grams) and more fiber, supporting digestion and heart health. Regular wraps may be softer and have a sweeter taste, while the texture of low carb wraps can be a bit denser or chewier.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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