1 serving (150 grams) contains 200 calories, 10.0 grams of protein, 4.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
317.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.3 g | 8% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 396.8 mg | 17% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 12.7 g | 45% | |
| Sugars | 4.8 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lettuce wraps with lentil filling combine fresh lettuce leaves with a hearty, plant-based lentil mixture, often flavored with a blend of spices and vegetables. Originating from global cuisines that highlight fresh, hand-held meals, these wraps have become staples in Mediterranean, Asian, and fusion dishes. Lettuce provides a low-calorie, hydrating base, while lentils are a great source of plant-based protein and dietary fiber. This dish is nutritionally balanced, offering an abundance of vitamins, minerals like folate and iron, and antioxidants, making it both light and filling. For individuals seeking a nutrient-dense, gluten-free, and vegan-friendly option, lettuce wraps with lentil filling are a popular choice.
Store cooked lentil filling in an airtight container in the refrigerator for up to 4 days. Keep lettuce leaves fresh by wrapping them in a damp paper towel and storing them in a sealed bag in the refrigerator.
Lettuce wraps with lentil filling offer a moderate amount of protein, primarily from the lentils. A 1-cup serving of cooked lentils provides about 18 grams of protein, making these wraps a good source of plant-based protein. However, the overall protein content will vary based on the portion size and additional ingredients.
Lettuce wraps with lentil filling are not ideal for a strict keto diet due to the carbohydrate content of lentils. A 1-cup serving of cooked lentils contains about 40 grams of total carbohydrates, including 16 grams of fiber. While suitable for low-carb diets with higher fiber allowances, they may not fit within the carb limits of ketogenic diets.
Lettuce wraps with lentil filling are nutrient-dense and offer several health benefits. Lentils are rich in fiber, which supports digestion and heart health, and contain essential nutrients like iron, folate, and magnesium. Lettuce adds vitamins A and K while keeping the calorie content low, making this dish a healthy, plant-based option.
The ideal portion depends on your nutritional needs, but typically 2-3 lettuce wraps with about 1/3 to 1/2 cup of lentil filling per wrap work well for a balanced meal. This provides sufficient calories, protein, and fiber while still leaving room for sides like vegetables or a small salad.
Lettuce wraps are a lower-calorie and lower-carb alternative to traditional tortillas or wraps, which can contain around 150-200 calories each. The lettuce adds extra hydration and micronutrients without the refined carbs, making lettuce wraps a better option for those looking for a lighter, gluten-free substitute.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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