1 serving (30 grams) contains 80 calories, 0.0 grams of protein, 7.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 70% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.7 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Citrus vinaigrette is a tangy and flavorful salad dressing that combines citrus juice, such as lemon, orange, or lime, with vinegar, oil, and seasonings. Originating from numerous cuisines, including Mediterranean and American cooking, its bright acidity pairs well with leafy greens, roasted vegetables, and proteins. Nutritionally, citrus vinaigrette is low in calories and fat (depending on the oil used) while providing vitamin C from the citrus juice, antioxidants, and beneficial plant compounds. Adding herbs or spices can enhance its nutritional profile with additional vitamins and minerals. It is a versatile, nutrient-rich addition to various meals and snacks, offering a combination of flavor and health benefits in every serving.
Store in an airtight container in the refrigerator for up to 1 week. Shake well before using as separation may occur naturally.
Citrus vinaigrette is relatively low in calories, with a typical serving (2 tablespoons) containing around 50-120 calories, depending on the specific ingredients and oil-to-juice ratio. Homemade versions made with less oil tend to have fewer calories than store-bought ones.
Citrus vinaigrette can be keto-friendly if made with low-carb ingredients. Choose recipes that use olive oil, lemon, or lime juice, and avoid added sugars like honey or maple syrup. A typical serving should have less than 2-3 grams of carbs when keto-compliant.
Citrus vinaigrette provides antioxidants and vitamin C from citrus juice, promoting immune health and skin health. Additionally, if made with olive oil, it offers heart-healthy monounsaturated fats. However, some store-bought options may include added sugars and preservatives, which should be consumed in moderation.
A typical serving of citrus vinaigrette is 2 tablespoons, which is enough to lightly coat 2 cups of salad greens. This portion ensures a balance of flavor without adding excess calories or fat.
Citrus vinaigrette is generally lower in calories and fat than creamy dressings like ranch or Caesar. For instance, 2 tablespoons of citrus vinaigrette typically contain 50-120 calories, while creamy dressings can average 150-200 calories with higher saturated fat content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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