1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrates | 32 g | 11% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 4 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 680 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lays Barbecue Potato Chips are a classic snack known for their thin, crispy texture and bold, smoky-sweet barbecue flavor. Made primarily from potatoes, vegetable oil, and a seasoning blend, these chips feature a mix of sugar, paprika, spices, and natural flavors to create their signature taste. Originating from American cuisine, they are inspired by the rich, savory flavors of traditional barbecue. While these chips are a satisfying treat, they are high in sodium and contain added sugars, which may not be ideal for those watching their salt or sugar intake. A standard serving delivers carbohydrates and dietary fats, providing energy but offering limited essential nutrients. Like most snack foods, they are best enjoyed in moderation as part of a balanced diet.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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