1 serving (240 grams) contains 150 calories, 8.0 grams of protein, 8.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
150 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 12 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 300 mg | 23% | |
| Iron | 0 mg | 0% | |
| Potassium | 370.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kirkland milk vitamin d
Kirkland Milk Vitamin D is a high-quality dairy product sourced from Grade A cow's milk, enriched with vitamin D to support bone health and calcium absorption. Originating from the United States, it aligns with traditional Western diets and is a versatile ingredient in various cuisines, from creamy soups to baked desserts. Each serving is packed with essential nutrients, including protein, calcium, and vitamin D, making it a wholesome choice for maintaining strong bones and muscle function. It contains no artificial flavors or preservatives, ensuring a natural taste. While it’s an excellent source of nutrients, those with lactose sensitivity or dietary restrictions may need to consider alternatives. Ideal for daily consumption, Kirkland Milk Vitamin D is a delicious and nutritious staple that complements a balanced diet while meeting the dietary needs of families and individuals alike.
