1 serving (250 grams) contains 350 calories, 30.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kip Tikki Marsala is a flavorful dish inspired by Indian cuisine, combining tender chicken with a velvety tomato-based curry sauce. The rich blend of spices like cumin, coriander, turmeric, and garam masala gives it a warm, aromatic profile. Typically prepared with yogurt or cream, the dish offers a creamy texture that balances its bold, savory flavor. Kip Tikki Marsala is often served with rice or naan, making it a satisfying and complete meal. The chicken provides lean protein, while the spices offer antioxidants and potential anti-inflammatory benefits. However, its cream content and sometimes added butter can contribute to higher levels of saturated fat, which may be a consideration for those monitoring their fat intake. Overall, it’s a hearty and nutritious option in moderation, showcasing the vibrant flavors of Indian culinary traditions while offering a balance of protein, vitamins, and indulgence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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