1 serving (21 grams) contains 118 calories, 1.6 grams of protein, 7.2 grams of fat, and 10.5 grams of carbohydrates.
Calories |
1340.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.8 g | 104% | |
| Saturated Fat | 51.1 g | 255% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.8 mg | 18% | |
| Sodium | 227.3 mg | 9% | |
| Total Carbohydrates | 119.3 g | 43% | |
| Dietary Fiber | 1.1 g | 3% | |
| Sugars | 117.0 g | ||
| protein | 18.2 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 454.5 mg | 34% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 568.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kinder Chokolade is a popular milk chocolate treat originating from Germany and produced by Ferrero. Each individually wrapped bar combines creamy milk chocolate with a milky filling, offering a rich, smooth texture that appeals to both children and adults. Key ingredients include sugar, cocoa butter, skimmed milk powder, and vegetable fats. While Kinder Chokolade provides a source of calcium and energy, its high sugar content and saturated fats may not align with a balanced diet if consumed excessively. This delicacy is enjoyed as a sweet snack or dessert, often celebrated for its manageable portion sizes. Though not inherently nutritious, Kinder Chokolade embodies indulgence and moderation when savored within an overall healthy lifestyle.