1 serving (85 grams) contains 250 calories, 7.0 grams of protein, 6.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
694.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 5.6 g | ||
| protein | 19.4 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 222.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Just Salad Focaccia is a savory, Mediterranean-inspired bread made fresh daily. Crafted from simple ingredients like flour, yeast, olive oil, and a touch of seasoning, this golden, airy focaccia is baked to perfection and infused with authentic flavors. Known for its soft texture and crisp edges, it pairs beautifully with soups, salads, or served solo as a satisfying snack. While rich in carbohydrates due to its flour base, it contains minimal sugar and is made with heart-healthy olive oil. As a source of complex carbs, it offers quick energy, but should be enjoyed in moderation for those monitoring caloric intake. The Just Salad Focaccia reflects the simple, wholesome traditions of Italian cuisine and makes a perfect addition to a balanced meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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