1 serving (300 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
200.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 8.0 mg | 2% | |
| Sodium | 480 mg | 20% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.2 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 40.0 mcg | 200% | |
| Calcium | 120 mg | 9% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
IHOP's Pesto Veggie Egg White Omelette with Mushrooms and Tomatoes is a flavorful and nutritious option inspired by Mediterranean cuisine. This dish features fluffy egg whites, offering a protein-packed, low-fat base, combined with sautéed mushrooms, vine-ripened tomatoes, and a vibrant pesto sauce infused with the rich flavors of basil, garlic, and olive oil. Packed with antioxidants from the vegetables and healthy fats from the pesto, this omelette is a wholesome choice. It skips the yolks, cutting down cholesterol, making it suitable for those seeking heart-healthy meal options. Enjoy a burst of fresh, savory flavor while staying mindful of calories and nutrients!