1 serving (16 grams) contains 80 calories, 1.0 grams of protein, 4.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
1194.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.7 g | 76% | |
| Saturated Fat | 14.9 g | 74% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1567.2 mg | 68% | |
| Total Carbohydrates | 149.3 g | 54% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 14.9 g | ||
| protein | 14.9 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 149.3 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
I Carton Ritz Biscuit offers a delectable combination of buttery richness and a crisp, flaky texture. Originating from the iconic Ritz brand, these crackers are a beloved staple in Western cuisine, often enjoyed as a snack or paired with toppings and dips. Made from wheat flour, vegetable oil, sugar, salt, and leavening agents, their balanced flavor makes them a versatile addition to snack platters and recipes. While they provide quick energy through carbohydrates, they are not a significant source of fiber or protein. The biscuits contain a moderate amount of fats, including some saturated fats, and have added sugar and sodium, which should be consumed in moderation as part of a balanced diet. Perfect for occasional indulgence, I Carton Ritz Biscuit is a convenient option for satisfying cravings but should be complemented by nutrient-dense foods for overall health.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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