1 serving (150 grams) contains 300 calories, 12.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 630.9 mg | 27% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 3.2 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Discover the Hummus Protein Pot, a delicious and nutritious snack inspired by Middle Eastern cuisine. This wholesome pot features creamy chickpea-based hummus paired with crisp vegetable sticks or whole grain crackers for dipping. Rich in plant-based protein and fiber, it offers sustained energy and satiety, making it a great option for busy days or post-workout refueling. Hummus is naturally low in saturated fats and contains heart-healthy unsaturated fats from tahini and olive oil. The inclusion of fresh vegetables boosts the pot’s vitamin and antioxidant content, supporting overall health. While it’s nutrient-packed, portion sizes should be considered as hummus can be calorie-dense due to its healthy fats. Perfect for those seeking a flavorful snack that balances taste and nutrition, the Hummus Protein Pot is a versatile treat suitable for vegans, vegetarians, and anyone embracing nutritious eating habits.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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