1 serving (200 grams) contains 80 calories, 0.4 grams of protein, 0.3 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
94.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 25.9 g | 9% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 20 g | ||
| protein | 0.5 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11.8 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Honeycrisp apples
Honeycrisp apples are a distinctly sweet and crisp variety, originally developed in Minnesota and prized for their juiciness and satisfying crunch. Perfectly balancing sweetness and tartness, they have become a favorite in fresh snacks, salads, baking, and beyond. Naturally low in calories, Honeycrisp apples are rich in fiber, making them ideal for promoting digestion and satiety. They also supply essential nutrients like Vitamin C, potassium, and antioxidants that support immune health and reduce inflammation. With no fat, cholesterol, or sodium, Honeycrisp apples are a heart-healthy snack option. However, their higher natural sugar content compared to other apple varieties means they should be enjoyed in moderation as part of a balanced diet. Loved for their vibrant flavor and unparalleled texture, Honeycrisp apples are a versatile and health-conscious choice to brighten up any meal or snack.
