1 serving (28 grams) contains 163 calories, 4.3 grams of protein, 13.0 grams of fat, and 9.3 grams of carbohydrates.
Calories |
826.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.2 g | 84% | |
| Saturated Fat | 9.3 g | 46% | |
| Polyunsaturated Fat | 17.6 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 551.0 mg | 23% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 8.4 g | 30% | |
| Sugars | 28.8 g | ||
| protein | 21.9 g | 43% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 103.7 mg | 7% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 670.2 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Honey roasted nuts are a sweet and savory snack made by coating nuts like almonds, cashews, or peanuts with honey and roasting them until caramelized. This preparation method originates from various global cuisines where nuts are commonly consumed, particularly in American and Middle Eastern cultures. These nuts are rich in healthy fats, primarily monounsaturated and polyunsaturated fats, and contain protein, fiber, and essential vitamins and minerals, such as vitamin E, magnesium, and potassium. However, due to the addition of honey and occasional sugar, they are higher in calories and carbohydrates than raw nuts, making portion control important.
Store honey roasted nuts in an airtight container in a cool, dry place to maintain freshness. For longer shelf life, refrigerate or freeze them in sealed bags or containers.
Honey roasted nuts generally provide about 4-5 grams of protein per 1-ounce (28g) serving, depending on the nut variety, such as almonds or peanuts. While they are a decent source of protein, the honey coating increases their sugar content, which may limit their appeal as a primary protein source.
Honey roasted nuts are not ideal for a keto diet because the honey coating adds sugar and increases the carbohydrate content. A 1-ounce serving can contain 7-15 grams of carbs, depending on the recipe, which may exceed daily carb limits for strict keto dieters.
Honey roasted nuts can provide healthy fats, fiber, and some vitamins like Vitamin E and magnesium found in nuts. However, they are high in added sugars and calories—1 ounce may have 140-180 calories—so they should be consumed in moderation to avoid excess sugar intake or weight gain.
The recommended serving size for honey roasted nuts is 1 ounce, roughly a small handful or about 28 grams. This portion helps control calorie and sugar intake while still allowing you to benefit from their nutrients and enjoy their flavor.
Honey roasted nuts are higher in sugar and calories compared to plain roasted nuts because of the honey and sometimes added oils in their coating. For example, plain almonds may have 3-4 grams of carbs per ounce, while honey roasted almonds often have 7-15 grams, making the plain version better for those monitoring carb or sugar intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.