1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.6 mg | 31% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Introducing the Hatch Chile Turkey Burger—a flavorful twist on a classic favorite! This burger features a lean ground turkey patty seasoned with a vibrant blend of spices and the smoky heat of roasted Hatch green chiles, famed for their roots in New Mexican cuisine. Served on a whole-grain bun, it’s layered with crisp lettuce, ripe tomato, and red onion, delivering a refreshing crunch with every bite. Turkey is a heart-healthy protein option, lower in fat compared to beef, making this burger a nutritious choice. The Hatch chiles add a dose of vitamins A and C while delivering bold flavor without extra calories. For balance, the burger does contain some sodium from seasoning and sauces, so mindful portions and sides can keep it in check. Perfect for those seeking a flavorful yet lighter alternative, this burger embodies a fusion of health and Southwestern-inspired zest in every bite!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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