1 serving (100 grams) contains 86 calories, 3.4 grams of protein, 4.5 grams of fat, and 8.9 grams of carbohydrates.
Calories |
172 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9 g | 11% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 40 mg | 1% | |
| Total Carbohydrates | 17.9 g | 6% | |
| Dietary Fiber | 7.6 g | 27% | |
| Sugars | 4.4 g | ||
| protein | 6.8 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 72 mg | 5% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 778 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled Brussels sprouts are a nutritious vegetable dish derived from a member of the Brassica family, originating in Belgium and extensively utilized in European and Western cuisines. This preparation method involves grilling the sprouts to enhance their nutty flavor and caramelize their natural sugars. Brussels sprouts are low in calories—approximately 38 calories per 1 cup (88g)—and rich in dietary fiber, vitamins C and K, antioxidants, and folate. They provide about 3g of protein per serving, making them a healthful and tasty side dish suitable for a variety of meals.
Store whole Brussels sprouts unwashed in a perforated bag in the refrigerator for up to 5 days. For grilling, halve or quarter them, toss in oil, and cook on medium heat until slightly charred and tender.
Grilled Brussels sprouts are not particularly high in protein but still provide a modest amount, with about 3 grams of protein per 1 cup serving (around 156 grams). They are a good plant-based source of protein for those on a vegetarian or vegan diet, though they are typically consumed for their fiber, vitamins, and minerals rather than protein content.
Yes, grilled Brussels sprouts can fit into a keto diet in moderation. One cup of grilled Brussels sprouts contains about 8 grams of total carbohydrates and 3 grams of fiber, resulting in 5 grams of net carbs. They can be a keto-friendly vegetable option when consumed as part of a well-balanced low-carb meal.
Grilled Brussels sprouts are very nutrient-dense, providing a good source of vitamin C, vitamin K, folate, and fiber. They are rich in antioxidants like kaempferol, which may help reduce inflammation and protect against chronic diseases. Their high fiber content also supports digestive health and helps maintain stable blood sugar levels.
A standard serving size for grilled Brussels sprouts is about 1 cup, which weighs approximately 156 grams. This portion contains roughly 70 calories, making it a low-calorie, nutrient-rich addition to your meals. However, portions can be adjusted based on dietary goals and individual needs.
Grilled Brussels sprouts and roasted ones have a similar nutritional profile, as both cooking methods retain most of the vitamins and antioxidants. Grilling adds a smoky flavor, while roasting can caramelize their natural sugars for a sweeter taste. Steaming, on the other hand, results in a slightly milder flavor and softer texture, with minimal added calories or fat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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