Nutrition Facts for Fresh white fish
Image of Fresh white fish

Fresh white fish

Item Rating: 78/100

One cup of Fresh white fish is around 239 grams and contains approximately 281 calories, 59 grams of protein, 2.8 grams of fat, and 0 grams of carbohydrates.

Fresh White Fish is a lean, versatile protein that's a cornerstone of cuisines around the world. Known for its mild flavor and flaky texture, it’s often sourced from clean, icy waters. Packed with essential nutrients, it’s rich in omega-3 fatty acids, which promote heart health, and loaded with high-quality protein to support muscle growth. With low calories and minimal saturated fat, it’s a healthy choice for any meal. Whether grilled, baked, or pan-seared, Fresh White Fish is a delightful addition to your diet, bringing both taste and nutrition to your plate.

Nutrition Facts

Serving size (238.5542g)
Amount per serving % Daily Value*
Calories 280.6521
Total Fat 2.8066g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 154.3587mg 0%
Sodium 168.3911mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 58.937g 0%
Vitamin D 0IU 0%
Calcium 56.1304mg 0%
Iron 1.1226mg 0%
Potassium 1122.608mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.7%
Protein: 90.3%
Carbs: 0.0%
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