1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 12.8 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Feta and Spinach Cheesy Bread is a delightful fusion of Mediterranean flavors and rustic comfort food. This savory treat features a rich filling of fresh spinach, tangy feta cheese, and garlic, baked inside a golden, crispy bread crust. With its roots in Mediterranean cuisine, it showcases elements celebrated for their nutritional benefits, such as spinach, known for its iron and vitamins, and feta, a lower-fat cheese option packed with calcium. While the bread adds a satisfying texture, it can also contribute to a higher carbohydrate content, depending on the recipe. Indulgently cheesy and loaded with flavor, this dish offers a balance between nourishing ingredients and a rich, hearty appeal that makes it a beloved choice for appetizers, snacks, or flavorful sides.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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