Nutrition Facts for Fat free greek yogurt
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Fat free greek yogurt

Item Rating: 78/100

One cup of Fat free greek yogurt is around 245 grams and contains approximately 163 calories, 28 grams of protein, 0 grams of fat, and 9.8 grams of carbohydrates.

Fat Free Greek Yogurt is a delicious and nutritious dairy option packed with protein and probiotics. Originating from Greece, this creamy yogurt is made by straining regular yogurt to remove excess whey, resulting in a thick texture that’s perfect for savory dips or sweet parfaits. With zero fat and fewer calories, it's an excellent choice for health-conscious eaters looking to boost their diet. Rich in calcium, it supports bone health while promoting digestive well-being. Enjoy it as a standalone snack, a smoothie base, or in your favorite recipes for a guilt-free, flavorful experience!

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Nutrition Facts

Serving size (245g)
Amount per serving % Daily Value*
Calories 163.3334
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 16.3334mg 0%
Sodium 99.6334mg 0%
Total Carbohydrate 9.8g 0%
Dietary Fiber 0g 0%
Total Sugars 9.8g
Protein 27.7666g 0%
Vitamin D 0IU 0%
Calcium 305.4334mg 0%
Iron 0mg 0%
Potassium 392mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 73.9%
Carbs: 26.1%