1 serving (200 grams) contains 300 calories, 25.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 29.4 g | 10% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fajitas De Pollo is a flavorful Mexican-inspired dish featuring marinated strips of chicken, sautéed with colorful bell peppers and onions. This dish is often served sizzling alongside warm tortillas, fresh salsa, guacamole, and a squeeze of lime for added zest. Lean chicken provides high-quality protein, while the vibrant vegetables deliver essential vitamins, antioxidants, and fiber. Low-fat cooking methods, such as grilling or pan-searing, make this dish a heart-healthy choice when prepared traditionally. However, calorie content can increase with toppings like sour cream, cheese, and calorie-dense sides. Opting for whole-grain tortillas and limiting heavy add-ons enhances its nutritional profile. Fajitas De Pollo is a celebration of fresh ingredients, offering a balanced and satisfying meal perfect for those seeking a nutritious option without sacrificing bold flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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