1 serving (240 grams) contains 140 calories, 13.0 grams of protein, 4.5 grams of fat, and 13.0 grams of carbohydrates.
Calories |
140.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.5 g | 5% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.0 mg | 6% | |
| Sodium | 180 mg | 7% | |
| Total Carbohydrates | 13.0 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12 g | ||
| protein | 13.0 g | 26% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fairlife Milk Chocolate is a smooth and creamy chocolate-flavored milk made with ultra-filtered low-fat cow’s milk. Its American origin reflects a focus on innovation in dairy, using a unique filtration process to concentrate protein and keep sugar levels lower than traditional chocolate milk. Each serving boasts 13 grams of high-quality protein, making it a great option for muscle recovery or sustained energy. With 50% less sugar compared to other chocolate milk brands, it’s a more health-conscious treat for those looking to indulge without excess sweetness. Fairlife Milk Chocolate is lactose-free, making it accessible for individuals who are lactose-intolerant. However, it does contain added sugars, so consumption should be balanced within a healthy diet. Served cold, it provides a rich and satisfying flavor, bringing a nutritious spin to classic chocolate milk enjoyment.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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