Nutrition Facts for Extra lean ground veal
Image of Extra lean ground veal

Extra lean ground veal

Item Rating: 74/100

One cup of Extra lean ground veal is around 238 grams and contains approximately 357 calories, 57 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.

Extra Lean Ground Veal is a versatile and nutritious option for your meals, crafted from specially selected cuts of young calves. Hailing from various traditional cuisines, particularly Italian and French, this tender meat boasts a subtly sweet flavor and a fine texture, making it perfect for dishes like meatballs, sauces, and stuffed pastries. With significantly lower fat content than regular ground beef, Extra Lean Ground Veal is rich in protein and essential nutrients, promoting muscle health while keeping calories in check. Enjoy a delicious and heart-healthy cooking experience with Extra Lean Ground Veal!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 11.9048g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 57.1429g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 2.8571mg 0%
Potassium 785.7143mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.9%
Protein: 68.1%
Carbs: 0.0%
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