1 serving (14 grams) contains 100 calories, 0.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
1689.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 185.8 g | 238% | |
| Saturated Fat | 59.1 g | 295% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1520.3 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Earth Balance Soy Free Butter is a plant-based, dairy-free spread crafted for those seeking a healthy alternative to traditional butter. Made from a blend of oils, including palm fruit, canola, and olive oils, this spread delivers a creamy texture and rich flavor without any soy ingredients. Perfect for vegan, dairy-free, and soy-free diets, it's versatile in the kitchen, ideal for baking, sautéing, or simply spreading on toast. This butter substitute is free from trans fats and high in heart-healthy monounsaturated fats, promoting cholesterol balance and overall wellness. However, it's important to note that it contains refined oils and may be calorie-dense, so moderation is key. With its focus on plant-based ingredients and allergen-conscious formulation, Earth Balance Soy Free Butter offers a delicious and accessible choice for modern cuisines, blending health-conscious living with indulgence you can feel good about.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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