1 serving (200 grams) contains 150 calories, 1.5 grams of protein, 0.5 grams of fat, and 38.0 grams of carbohydrates.
Calories |
176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2.4 mg | 0% | |
| Total Carbohydrates | 44.7 g | 16% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 38.8 g | ||
| protein | 1.8 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 17.6 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Dussehri mango, native to India, is a popular variety known for its sweet flavor, aromatic fragrance, and vibrant yellow-golden hue. It originated in a village near Lucknow in Uttar Pradesh and has since become a seasonal delicacy enjoyed globally, especially across Southeast Asian and Middle Eastern cuisines. Nutritionally, Dussehri mangoes are rich in vitamins A and C, potassium, dietary fiber, and antioxidants. They are low in fat and calories, with approximately 60 calories per 100 grams, making them a healthy and naturally sweet snack option. These mangoes are highly hydrating due to their high water content and are often consumed fresh, in smoothies, or as part of desserts and traditional Indian recipes.
Store unripe Dussehri mangoes at room temperature until they ripen, then refrigerate to prolong freshness. Consume within 5-7 days for optimal taste.
A 100-gram serving of Dussehri mango contains about 60 calories, 0.8 grams of protein, 0.4 grams of fat, and 15 grams of carbohydrates. It is also a rich source of Vitamin C, providing around 36 mg (60% of the daily recommended intake), along with small amounts of Vitamin A, potassium, and dietary fiber.
Dussehri mangoes are not suitable for a strict keto diet due to their relatively high carbohydrate content, with 15 grams of carbs per 100 grams. However, in a low-carb diet, you may consume small portions of mango in moderation, while accounting for your daily carb limits.
Dussehri mangoes are rich in antioxidants like Vitamin C, which supports immune health and skin repair. They also provide dietary fiber, which helps with digestion, and natural sugars for a quick energy boost. However, due to their sugar content, they should be consumed in moderation by individuals managing blood sugar levels.
A recommended serving size for Dussehri mango is about 1 cup (165 grams) of sliced mango, which contains approximately 99 calories, 24 grams of carbohydrates, and 2.6 grams of fiber. Adjust the portion size based on your dietary goals and caloric needs.
Dussehri mangoes are known for their sweet flavor and creamy texture, and they generally have a lower fiber content compared to varieties like Haden or Tommy Atkins. They are also slightly smaller in size and have a more distinct, aromatic fragrance. Nutritionally, they are similar, but taste and texture preferences vary by individual.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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